Cheap Chicken Noodle Casserole |
A combination of fowl, soup, milk, peas and carrots baked with egg noodles, cheese and bread. My husband hates tuna, so I improvised my mom's tuna casserole recipe. Both he and my brother-in-regulation like it!
Ingredients :
- 1 (8 ounce) package egg noodles, cooked
- 2 skinless, boneless chicken breast halves - cut into cubes
- 1 tablespoon minced onion
- 1 (10.Seventy five ounce) can condensed cream of chook soup
- 1 ¼ cups milk
- 1 (14.5 ounce) can peas and carrots, tired
- salt and pepper to taste
- paprika to flavor
- 1 teaspoon chili powder
- 4 slices Monterey Jack cheese
- 4 slices smooth white bread, cubed
Instructions :
Prep : 30M | Cook : 4M | Ready in : 1H |
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Notes :
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