Sunday, April 29, 2012
 |
| Cranana Jam |
"Family recipe that I have by no means visible anywhere else. It is our favourite jam."
Ingredients :
- three cups cranberries
- 1 1/2 cups water
- 2 cups mashed bananas
- 7 cups white sugar
- half (6 fluid ounce) field liquid pectin
- 1 teaspoon lemon juice
Instructions :
| Prep : 10M | Cook : 80M | Ready in : 40M |
|---|
- In a large saucepan over medium heat integrate cranberries and water; simmer for 10 mins. Stir in mashed banana and sugar. Increase heat to medium-excessive; boil 1 minute. Stir in pectin and lemon juice.
- Sterilize the jars and lids in boiling water for at the least 5 minutes. Pack the jam into the new, sterilized jars, filling the jars to within 1/4 inch of the pinnacle. Run a knife or a skinny spatula around the insides of the jars after they had been stuffed to dispose of any air bubbles. Wipe the rims of the jars with a wet paper towel to dispose of any meals residue. Top with lids, and screw on earrings.
- Place a rack in the bottom of a massive stockpot and fill halfway with water. Bring to a boil over excessive warmness, then carefully decrease the jars into the pot the usage of a holder. Leave a 2 inch area between the jars. Pour in more boiling water if essential till the water degree is at the least 1 inch above the tops of the jars. Bring the water to a full boil, cowl the pot, and method for 10 mins.
Notes :
All recipes with this dish will allow you to get a new and positive cooking encounter on your kitchen and create healthier and more delicious food choices. No matter the occasion, be it a dinner party or only a snack for yourself, it's easy to find pure food recipes that are ideal for you. If this Cranana Jam recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
Videos For Cranana Jam :
Cranana Jam Recipe | How to Can | Allrecipes.com
Video Duration:01:29 Total Views: 1000+