Sweet Potato Pie V Best Dishes

Monday, September 17, 2012

Sweet Potato Pie V

"Aside from being scrumptious, sweet potatoes are a great supply of nutrition A. This pie is a pleasant alternative to pumpkin pie."

Ingredients :

three cups cooked, mashed candy potatoes
1 cup butter, room temperature
three cups white sugar
four egg yolks
1 cup half-and-half of cream
1 teaspoon vanilla extract
1 (nine inch) pie shell
1/4 teaspoon ground nutmeg

Instructions :

Prep : 30M	Cook : 8M	Ready in : 1H15M

Preheat oven to four hundred ranges F (two hundred degrees C).
In a large bowl, integrate the hot candy potatoes; mash with butter. Stir in sugar and permit to chill slightly.
Beat inside the egg yolks one at a time, mixing thoroughly after every addition. Blend in cream and vanilla. Pour into pie shell and dust pinnacle with grated nutmeg.
Bake 10 mins at 400 stages F (two hundred tiers C). Reduce oven temperature to 375 tiers F (one hundred ninety levels C), and bake till middle is ready, approximately 35 minutes extra.

Notes :

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