Strawberry Pie VI So Tasty

Saturday, February 9, 2013

Strawberry Pie VI

"Fluffy mousse is made with strawberry gelatin and whipped topping and piled right into a graham cracker crust with sliced strawberries."

Ingredients :

1 (three ounce) package deal strawberry flavored Jell-O®
2/three cup boiling water
3 cubes ice
1 (eight ounce) container frozen whipped topping, thawed
1 cup strawberries, hulled and sliced
1 (nine inch) prepared graham cracker crust

Instructions :

Prep : 30M	Cook : 8M	Ready in : 2H30M

In a medium bowl, combine gelatin and boiling water. Stir three mins, or till gelatin is dissolved. Add ice and stir till gelatin thickens and cools. Fold in the whipped topping and strawberries. Chill till combination will mound, then spoon into crust. Refrigerate for as a minimum 2 hours before serving.

Notes :

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