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| Arabic Cookies |
"These cookies are superb and I got this out of my mother's private recipes. This recipe is from a Lebanese woman who turned into a pal of my mother's."
Ingredients :
- 1 cup butter
- 1 cup shortening
- 1 cup shredded coconut
- 4 cups rolled oats
- 2 cups white sugar
- four cups all-reason flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup boiling water
Instructions :
| Prep : | Cook : 80M | Ready in : |
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- Set apart boiled water and funky till lukewarm. Mix butter, shortening, coconut, oats, sugar, flour, baking powder, baking soda and salt with hands until dough reaches the consistency of pie crust. Add lukewarm water and work into dough.
- Make dough into one inch balls. Flatten with a fork or fancy bottomed glass for imprint.
- Place on greased cookie sheets and bake at four hundred degrees F (205 ranges C) for 10 minutes.
Notes :
All recipes for this dish will help you get a new and favorable cooking encounter in your kitchen and create healthier and more delicious food options. Whatever the occasion, make it a dinner party or only a snack on your own, it's simple to find pure food recipes that are ideal for you. If this Arabic Cookies recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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