Chocolate Crunch Pie |
"This scrumptious frozen pie hides a wealth of chocolate sandwich cookies mingled with chocolate pudding and whipped topping. Garnish each slice with whipped cream and a sprinkle of cocoa powder if you like."
Ingredients :
- 1 (9 inch) organized chocolate cookie crumb crust
- 1 (3.Nine ounce) bundle on the spot chocolate pudding mix
- 1 cup bloodless milk
- 1 (8 ounce) field frozen whipped topping, thawed
- 20 chocolate sandwich cookies, overwhelmed
- 1 half cups semisweet chocolate chips
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a medium bowl, whisk collectively pudding blend and milk. Allow to installation 5 mins, then fold in whipped topping. Gently stir in 1 cup of the beaten cookies and the chocolate chips. Spoon into crust. Sprinkle with final beaten cookies.
- Freeze in a single day for high-quality results. Remove pie from freezer 15 mins before serving.
Notes :
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