Ruthie Cheese Cake The Best Recipes

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Friday, March 4, 2016

Ruthie Cheese Cake

"This is the very best and quickest cheese cake that everybody could make."

Ingredients :

sixteen oz cream cheese
1 cup milk
1 cup white sugar
2 tablespoons cornstarch
1 teaspoon vanilla extract
four eggs
half teaspoon ground cinnamon, or to flavor

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 levels F (a hundred seventy five stages C). Grease one 8x8 inch rectangular pan.
Place the cream cheese, milk, sugar, corn starch and vanilla in a blender and puree. Add the eggs one after the other after the final egg has been added blend combination for 7 minutes. Pour batter into the organized pan and sprinkle pinnacle with cinnamon.
Bake at 350 tiers F (175 degrees C) for 1 hour. Let cheese cake cool in oven for one hour. Then vicinity in the fridge for at least three to 4 hours before serving.

Notes :

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