Chewy Chocolate Cookies I |
"These are GREAT chocolate chocolate chip cookies. Always a request at Christmas from pals and own family!"
Ingredients :
- 1 1/four cups butter, softened
- 2 cups white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups all-reason flour
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- half of teaspoon salt
- 2 cups semisweet chocolate chips
Instructions :
Prep : 15M | Cook : 48M | Ready in : 55M |
---|
- Preheat oven to 350 tiers F (one hundred seventy five degrees C).
- In a big bowl, cream together the butter and sugar till mild and fluffy. Beat inside the eggs one after the other, then stir inside the vanilla. Sift together the flour, cocoa, baking soda, and salt; stir into the creamed aggregate. Mix in the chocolate chips. Drop dough with the aid of teaspoonfuls onto ungreased cookie sheets.
- Bake eight to 9 mins in the preheated oven. Cookies can be gentle. Cool slightly on cookie sheet; dispose of from sheet onto cord rack to cool completely.
Notes :
- Reynolds® parchment can be used for easier cleanup/elimination from the pan.
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