Amazing Crab Shells Best Family Recipes

Tuesday, July 11, 2017

Amazing Crab Shells

"My family calls this 'the ones crab thingies' (even the adults), however they request it each vacation, and make up holidays in an effort to get me to make it."

Ingredients :

36 jumbo pasta shells
2 (eight ounce) packages Neufchatel cheese
1 pound imitation crabmeat
6 oz. Cooked tiny shrimp
1 onion, minced
2 stalks celery, chopped
1/3 cup mayonnaise
2 tablespoons white sugar
1 half teaspoons salt
half of teaspoon floor black pepper
1 teaspoon lemon juice

Instructions :

Prep : 2H40M	Cook : 36M	Ready in : 2H40M

Bring a huge pot of salted water to boil, and upload pasta shells; boil till al dente. Drain well.
In a massive blending bowl, integrate cream cheese, crab, shrimp, onion, celery, mayonnaise, sugar, salt, pepper and lemon juice; mix well.
Stuff cream cheese aggregate into the jumbo pasta shells. Chill for at the least 2 hours before serving.

Notes :

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