Chili Soup |
"This is a recipe we use for the Sioux Center Christian School soup supper. It is designed to be easy and relatively inexpensive."
Ingredients :
- 3 kilos ground beef
- 1 half cups chopped onion
- 2 potatoes, cubed
- 4 (15 ounce) cans kidney beans
- four (10.Seventy five ounce) cans condensed tomato soup
- 8 cups tomato juice
- three teaspoons chili powder
- 8 cups water
- salt to flavor
Instructions :
Prep : | Cook : 14M | Ready in : |
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- In a massive pot over medium heat, integrate the floor pork and onions. Saute for five minutes, or till meat is browned. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce warmness to low. Simmer for 1 hour and serve.
Notes :
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