Afghans You Have To Try

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Wednesday, July 18, 2018

Afghans

"This cookie is chocolate-y, chewy, and candy."

Ingredients :

1/3 cup dates, pitted and chopped
half of cup boiling water
1 cup all-reason flour
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
three/4 cup shortening
1/four cup white sugar
1 teaspoon vanilla extract
2 cups cornflakes cereal

Instructions :

Prep :	Cook : 48M	Ready in :

In small cup, cover chopped dates with boiling water and allow soak for 10 - 15 mins. (If necessary, upload extra boiling water to cover.) Drain liquid and discard.
Combine flour, cocoa and baking powder and set aside.
In a large bowl, cream shortening and sugar until light and fluffy. Stir in dates and beat in vanilla extract. Gradually mixture in the dry components. Fold in corn flakes.
Break off portions of dough (walnut sized). Roll into balls and vicinity 1-half inches apart on ungreased cookie sheet.
Bake at 350 tiers F (175 degrees C) for 12 - 15 mins or until organization. Cool on wire racks.

Notes :

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