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| Snappy Green Beans |
"A first-rate little touch to straightforward ole' green beans!!! This in reality goes by using your personal flavor buds, so in case you want it extra 'snappy' upload more vinegar!"
Ingredients :
- 6 slices bacon
- 1 cup chopped onions
- three tablespoons distilled white vinegar
- 1 (15 ounce) can reduce inexperienced beans, drained
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 30M |
|---|
- Place bacon in a big, deep skillet. Cook over medium high warmth till frivolously brown. Drain, fall apart and set apart.
- Saute onions in bacon grease; add vinegar, and saute till onions are gentle. Add inexperienced beans and cook dinner till heated through. Crumble the bacon on top.
Notes :
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