Allie's Delicious Macaroni and Cheese |
I took my grandmother's basic, but scrumptious, recipe and progressed it. Very creamy and tacky! Unlike any you've ever tasted!! Well worth the prep time. Get all the elements together first and it will likely be a cinch to put together.
Ingredients :
- 1 (8 ounce) package elbow macaroni
- five tablespoons butter
- 5 tablespoons all-motive flour
- 1 quart heat milk (a hundred and ten stages F/forty five ranges C)
- salt and pepper to taste
- 1 pinch cayenne pepper
- ¼ pound cubed ham
- 5 ounces cubed Cheddar cheese
- five oz. Mozzarella cheese, cubed
- five ounces Monterey Jack cheese, cubed
- paprika to flavor
Instructions :
Prep : 10M | Cook : 6M | Ready in : 1H |
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Notes :
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