Sausage Applesauce Appetizer |
"This is the most scrumptious appetizer! It is constantly totally fed on! It is initially from Shirley Flint."
Ingredients :
- 2 pounds Italian sausage
- three/four cup packed brown sugar
- 1 cup chunky applesauce
- 1 onion, chopped
Instructions :
Prep : 10M | Cook : 8M | Ready in : 55M |
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- Preheat oven to 325 ranges F (one hundred sixty five ranges C).
- In a large skillet, fry sausage till it's miles browned. Drain properly. Cut the sausage into bite-size portions.
- In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
- Bake at 325 stages F (a hundred sixty five ranges C) for 45 mins. Serve with toothpicks for smooth nibbling.
Notes :
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