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| Spanish Rice Soup |
"This recipe is a touch highly spiced, but not too warm. It's just sufficient to heat you up on a chilly day."
Ingredients :
- 1 pound floor turkey
- 1 onion, chopped
- 1 clove crushed garlic
- 1 (6.8 ounce) package deal Spanish-style rice mix
- 1 (14.Five ounce) can Mexican-style stewed tomatoes
- 2 (eight ounce) cans tomato sauce
- four 1/2 cups water
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 45M |
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- Brown turkey, onion, and garlic. Add rice, stewed tomatoes, tomato sauce, and water; convey to a boil. Reduce the warmth to low and simmer for 20 mins. Serve warm.
Notes :
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