Teriyaki Marinade II |
"A superb marinade for fowl or pork."
Ingredients :
- 1/2 cup soy sauce
- 2 cloves garlic, overwhelmed
- 2 big sparkling inexperienced onions, chopped
- 1 tablespoon floor ginger
- 2 tablespoons white sugar
- 1/four teaspoon floor black pepper
- 3 tablespoons distilled white vinegar
- 1 tablespoon vegetable oil
- 2 tablespoons Worcestershire sauce
Instructions :
Prep : 10M | Cook : 6M | Ready in : 10M |
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- In a massive bowl, integrate soy sauce, garlic, inexperienced onions, ginger, sugar and pepper. Add the vinegar, oil and Worcestershire sauce. Mix properly.
- Marinate meat on this combination for numerous hours earlier than grilling exterior.
Notes :
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