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| Chow Mein Noodle Cookie |
"An easy drop cookie, perfect for the holidays."
Ingredients :
- 3 cups butterscotch chips
- 1 (five ounce) can chow mein noodles
- 1 cup peanuts
Instructions :
| Prep : | Cook : 36M | Ready in : |
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- In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts.
- Drop via teaspoonfuls onto foil. Let stand until cool.
Notes :
- Reynolds® parchment can be used for easier cleanup/elimination from the pan.
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