Butterscotch Oatmeal Cookies I Good Recipes

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Thursday, May 19, 2022

Butterscotch Oatmeal Cookies I

"A chewy oatmeal cookie with butterscotch chips and chocolate chips. Nuts additionally taste correct."

Ingredients :

3/four cup butter flavored shortening
half cup white sugar
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 cup all-cause flour
1 teaspoon baking soda
three cups rolled oats
1 cup semisweet chocolate chips
1 cup butterscotch chips

Instructions :

Prep : 15M	Cook : 36M	Ready in : 40M

Preheat oven to 375 levels F (190 degrees C).
In a large bowl, cream together shortening, white sugar, and brown sugar until smooth. Beat in egg, then stir in vanilla. Combine flour and baking soda, and blend into the batter. Mix in oats and chocolate and butterscotch chips. Drop dough via teaspoonfuls onto ungreased cookie sheets.
Bake for nine to 12 mins inside the preheated oven, or until the rims are toasted. Cool on twine racks.

Notes :

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