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| Creamy Whipped Frosting |
"Made with evaporated milk, this achieves the consistency of whipped cream."
Ingredients :
- half of cup butter, softened
- half cup shortening
- 2/3 cup white sugar
- 1 teaspoon vanilla extract
- 2/3 cup bloodless evaporated milk
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- In a massive bowl, cream butter, shortening, sugar and vanilla for eight to ten minutes. With mixer on high, add bloodless evaporated milk 1 tablespoon at a time.
- Frost cake as favored and preserve refrigerated.
Notes :
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