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| Chicken a la Charlie |
Sour Cream Wine Chicken that received me a grand prize win and first vicinity inside the important dish class! It is simple and scrumptious. I named it after an vintage friend, Charlie, and delivered my very own goodies to it. Serve over rice or noodles, if favored.
Ingredients :
- 8 skinless, boneless chook breast halves
- ½ teaspoon garlic powder
- salt and pepper to taste
- ½ teaspoon fowl seasoning
- 1 cup sour cream
- 1 (10.Seventy five ounce) can condensed cream of chicken soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- ¾ cup white wine
- 1 onion, chopped
- 1 cup fresh sliced mushrooms
Instructions :
| Prep : | Cook : 8M | Ready in : |
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Notes :
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