Coffee Praline Muffins The Best Recipes

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Saturday, January 14, 2023

Coffee Praline Muffins

"These candy and nutty muffins are ideal with a cup of cafe au lait."

Ingredients :

1 three/4 cups all-purpose flour
1/three cup brown sugar
1 tablespoon baking powder
1/4 teaspoon salt
half cup chopped pecans
half cup butter, melted
three/4 cup milk
2 tablespoons instant espresso powder
1 teaspoon vanilla extract
1 egg
1/8 cup brown sugar
2 tablespoons chopped pecans

Instructions :

Prep : 10M	Cook : 10M	Ready in : 30M

Preheat oven to 375 degrees F (190 tiers C). Lightly grease 10 muffin cups.
In a large mixing bowl, combine flour, 1/3 cup brown sugar, baking powder, salt and half cup chopped pecans. Add melted butter, milk, on the spot espresso, vanilla and egg. Mix till all of the dry elements are absorbed. Fill the organized muffin cups 2/three full. Combine the ultimate brown sugar and pecans, sprinkle over the tops of the desserts.
Bake at 375 levels F (a hundred ninety degrees C) for 18 to twenty minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Notes :

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