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The Best Banana Bread |
"This is the maximum successful and flexible brief bread recipe I've determined! You can also use chunky applesauce or a fifteen ounce can of pumpkin for awesome versions."
Ingredients :
- half cup margarine, softened
- 1 cup white sugar
- 2 eggs
- 1 half cups mashed banana
- 2 cups all-cause flour
- 1 teaspoon baking soda
Instructions :
Prep : 15M | Cook : 15M | Ready in : 1H15M |
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- Preheat oven to 350 ranges F (a hundred seventy five tiers C). Grease and flour one 9x5 inch pan.
- Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring simply till mixed.
- Pour into organized pan and bake at 350 levels F (a hundred seventy five levels C) for approximately 1 hour (or until toothpick comes out easy). Remove from pan and let cool, save in fridge or freeze.
Notes :
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