Sad Cake |
"This cake is known as sad cake due to the fact the cake looks sad. It honestly "falls" for the duration of baking and is a flat cake. It can be sad searching, but it is wet, chewy and sweet. It does no longer need a frosting."
Ingredients :
- 2 cups biscuit baking mix
- 2 1/4 cups packed brown sugar
- 4 eggs
- half cup vegetable oil
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 24M | Ready in : |
---|
- Preheat oven to 350 stages F (one hundred seventy five degrees C). Grease and flour one 9x13 inch pan.
- Mix very well together the biscuit mix, brown sugar, eggs, flaked coconut, chopped pecans, and vanilla. Pour batter into prepared pan.
- Bake at 350 ranges F (175 levels C) for 35 to forty mins. Allow cake to cool before cutting.
Notes :
All recipes for this dish can help you get a fresh and positive cooking encounter in your kitchen and make healthier and more delicious food options. No matter the occasion, make it a dinner party or only a snack on your own, it's easy to locate pure food recipes that are ideal for you. If this Sad Cake recipe fits your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
Videos For Sad Cake :