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| Chocolate Covered Banana Pie |
"This is a outstanding after-dinner dessert with coffee."
Ingredients :
- 3 cups crushed vanilla wafers
- 1/2 cup chopped pecans
- 2/3 cup butter, melted
- 2 cups semisweet chocolate chips
- 4 cups milk
- four half cups miniature marshmallows
- 2 (3.Five ounce) programs on the spot vanilla pudding mix
- 1 cup frozen whipped topping, thawed
- 2 huge bananas, sliced
- 1 (1.Five ounce) bar milk chocolate sweet
Instructions :
| Prep : | Cook : 8M | Ready in : |
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- Combine crushed cookie crumbs, pecans, and butter or margarine. Press into a 9 x 13 inch pan. Bake at 375 degrees F (one hundred ninety degrees C) for five mins. Cool.
- Combine chocolate chips, 1 cup milk, and a pair of cups marshmallows in a sauce pan. Stir over low warmness until melted. Pour over cooled crust. Chill for 1 hour.
- Arrange banana slices over chilled chocolate layer.
- Prepare pudding mix as directed on field besides use best three cups of milk. Fold in nondairy whipped topping and ultimate marshmallows. Pour pudding mixture over bananas. Grate chocolate bar over the pinnacle. Chill for two to a few hours earlier than serving.
Notes :
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