Carrot Fruit Ring Popular Recipes

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Monday, June 13, 2011

Carrot Fruit Ring

"This is similar to fruitcake, and is notable to serve."

Ingredients :

1 cup vegetable oil
1 cup white sugar
1 cup packed brown sugar
four eggs
three cups finely grated carrots
2 half cups all-cause flour
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
1 cup raisins
1 cup candied cherries, halved
1 cup candied combined fruit
1 cup dates, pitted and chopped
1 cup coarsely chopped walnuts
half of cup all-reason flour

Instructions :

Prep :	Cook : 14M	Ready in :

Preheat oven to 325 tiers F (one hundred sixty five tiers C). Grease and flour one 10 inch tube pan.
Beat the vegetable oil with the white and brown sugars. Beat within the eggs one after the other. Stir within the grated carrots. Add the 2/12 cups flour, baking soda, baking powder, ground cinnamon, and salt. Stir until simply moistened.
Toss the raisins, candied cherries, candied combined fruit, chopped dates, and the chopped walnuts with the remaining 1/2 cup flour. Stir to coat. Add fruit and nut aggregate to the batter and stir till mixed. Pour batter into the prepared pan.
Bake at 325 stages F (a hundred sixty five tiers C) for 1 1/2 hours.

Notes :

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