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| Chicken and Cheese Crescents |
Hot baked crescent rolls filled with a bit chook and a bit cheese. This will carry lots of consolation and cheer to the dinner desk!
Ingredients :
- 1 (four pound) complete chook, cooked and deboned
- 2 (10.Seventy five ounce) cans condensed cream of chook soup
- 2 ½ cups milk
- 1 cup shredded Cheddar cheese
- 2 (eight ounce) cans refrigerated crescent roll dough
Instructions :
| Prep : 25M | Cook : 8M | Ready in : 40M |
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Notes :
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