Chicken Encilantrada |
This is 'Cilantro-ed Chicken', a one pan recipe combining cooked chicken with tomatillo sauce and masses of clean chopped cilantro. Serve over steamed white rice with tortilla chips, if preferred.
Ingredients :
- 1 tablespoon vegetable oil
- ¼ cup sliced onion
- 1 cup chopped fresh cilantro
- 1 (7 ounce) can green salsa
- 2 cups cooked, cubed or shredded chicken meat
- ½ cup fowl broth
Instructions :
Prep : 10M | Cook : 4M | Ready in : 30M |
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Notes :
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Videos For Chicken Encilantrada :
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