Chunky Banana Nut Chip Ice Cream Best Dishes

Saturday, October 27, 2012

Chunky Banana Nut Chip Ice Cream

"Luscious copy of a completely famous logo name ice cream! All my little monkeys love this one! I even have attempted this with aspartame sugar substitute (the blue packets) to lower the sugar, and no person may want to inform! For satisfactory consequences, switch frozen mixture to a plastic freezer field and freeze for as a minimum one hour before serving (if you can maintain your children out of it for that lengthy!)."

Ingredients :

four bananas, broken into chunks
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 cup white sugar
1 1/three cups heavy cream, chilled
2/three cup bloodless milk
half cup chopped toasted walnuts
half of cup miniature semisweet chocolate chips

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H

In a blender or meals processor, integrate bananas, lemon juice, vanilla, sugar, cream and milk. Puree until smooth. Transfer combination to the freezer canister of an ice cream maker and freeze in line with producer's instructions. When ice cream begins to stiffen, add walnuts and chocolate chips.

Notes :

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