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| Sugar Pie I |
"This is a dense lemon-flavored custard-kind pie."
Ingredients :
- half cup butter, softened
- 2 cups white sugar
- 1/4 cup all-cause flour
- three eggs
- 3 lemons, juiced
- 1 unbaked 9 inch pie crust
Instructions :
| Prep : 25M | Cook : 8M | Ready in : 1H |
|---|
- Preheat oven to 350 ranges F (175 ranges C).
- In a huge mixing bowl cream together the butter, sugar, and flour till smooth and fluffy. Beat in eggs, one by one, till fully included. Stir within the lemon juice. Pour the aggregate into the pie shell.
- Bake in preheated oven for 35 to 40 mins, or till filling is set and browned. Cool on twine rack.
Notes :
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