Chococonut Chip Cookies |
"I came up with this scrumptious recipe sooner or later, just looking for a way to use the bag of coconut flakes sitting within the cupboard. It was just a cross among own family recipes for cookies and my very own unique touch of creativeness. Well I'm glad that I got here up with it as are my family and friends. I hope you revel in as much as we did."
Ingredients :
- 1 cup butter
- 1 cup white sugar
- half cup mild brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-reason flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 2 cups flaked coconut
Instructions :
Prep : 10M | Cook : 72M | Ready in : 20M |
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- Preheat the oven to 375 ranges F (190 levels C).
- In a massive bowl, cream collectively the butter, brown sugar and white sugar till mild and fluffy. Beat within the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips and coconut. Drop with the aid of rounded spoonfuls onto cookie sheets.
- Bake for 8 to 10 mins inside the preheated oven. Allow cookies to cool on baking sheet for five mins earlier than casting off to a cord rack to cool absolutely.
Notes :
- Reynolds® Aluminum foil may be used to maintain meals wet, prepare dinner it frivolously, and make smooth-up simpler.
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