Silky and Creamy Wild Rice Soup |
The name says it all! For an even richer flavor, you can lessen the quantity of complete milk and update a part of it with heavy cream. Garnish with chopped sparkling chives.
Ingredients :
- ⅓ cup wild rice
- 1 cup water
- ½ teaspoon salt
- ½ cup butter
- ¾ cup chopped onion
- 1 cup chopped celery
- 2 teaspoons salt
- ¼ teaspoon floor white pepper
- ¼ cup all-reason flour
- five cups milk
Instructions :
Prep : 15M | Cook : 6M | Ready in : 1H15M |
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Notes :
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