Southwestern Cranberries You Have To Try

Wednesday, September 17, 2014

Southwestern Cranberries

"Cranberries with apples, walnuts and frozen whipped dairy topping. This recipe will come up with some thing to whoop and holler approximately!"

Ingredients :

2 cups fresh or frozen cranberries
2 cups white sugar
2 Granny Smith apples - peeled, cored and chopped
1 cup chopped walnuts
1 (12 ounce) box frozen whipped topping, thawed

Instructions :

Prep : 30M	Cook : 8M	Ready in : 10H

Chop cranberries in an electric powered blender or food processor till they're nearly mush; stir in sugar and refrigerate in a single day.
A couple of hours earlier than serving, stir the apples and walnuts into cranberry combination and fold inside the non-dairy whipped topping. This dessert will keep well in a protected box for numerous days.

Notes :

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