Birthday Cake Good Recipes

Thursday, October 9, 2014

Birthday Cake

"Here is a birthday cake, it's miles practical and on the same time it can be made fancy with Decorator Frosting (discovered on our web page). One or greater layers may be tinted with the aid of adding meals coloring."

Ingredients :

1 half of cups butter
2 1/3 cups confectioners' sugar
7 egg yolks
4 half of cups cake flour
3/4 teaspoon salt
2 half of teaspoons baking powder
1 three/4 cups milk
1 1/2 teaspoons vanilla extract

Instructions :

Prep : 30M	Cook : 10M	Ready in : 1H30M

Preheat oven to 375 stages F (a hundred ninety tiers C). Grease and flour 3 8 inch spherical pans.
Sift flour before measuring; resift with salt and baking powder as a minimum twice extra.
Beat egg yolks until very thick and faded - about 5 mins with a mixer on excessive velocity.
In a massive bowl, cream butter or margarine and sugar. Blend in eggs. Fold sifted combination, alternately with milk, into creamed aggregate. Stir in vanilla. Pour batter into organized pans.
Bake for 25 to 30 minutes, till cake springs lower back while touched. Cool in pans for 10 mins. Turn out, and cool on wire rack. Frost with Decorator Frosting.

Notes :

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