Turtles® Cake I So Tasty

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Friday, October 10, 2014

Turtles® Cake I

"Chocolate cake with melted caramels, nuts, and chocolate chips in the middle."

Ingredients :

1 (18.25 ounce) bundle German chocolate cake mix
14 oz. For my part wrapped caramels
1 (5 ounce) can evaporated milk
3/four cup butter
1 cup chopped pecans
1 cup semisweet chocolate chips

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 ranges F (a hundred seventy five tiers C). Lightly grease one 9x13 inch pan.
Mix cake mix in step with package instructions. Pour a little much less than half of of the batter into organized pan and bake for 15 mins at 350 stages F (one hundred seventy five tiers C) cast off from oven.
Melt caramels, margarine, and milk in the microwave on excessive (takes about 10 mins), stirring a couple times. Or alternately soften in a sauce pan over medium low heat. Pour melted caramel combination over cake, sprinkle with pecans, and chocolate chips, and pour final cake batter over the pinnacle.
Bake at 350 stages F (one hundred seventy five ranges C) for 20 to 35 mins.

Notes :

TURTLES® is a registered trademark of DeMet's Candy Company.
Reynolds® Aluminum foil may be used to preserve meals wet, cook it calmly, and make clean-up easier.

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