Chocolate Chip Banana Muffins |
"Chocolate and bananas, incredible tastes that pass collectively!"
Ingredients :
- 1 half cups mashed bananas
- 2/3 cup sunflower seed oil
- 1 egg, crushed
- 1 1/2 teaspoons vanilla extract
- 2 cups all-cause flour
- half cup white sugar
- 2 tablespoons unsweetened cocoa powder
- 1 tablespoon baking powder
- half teaspoon salt
- 1 cup semisweet chocolate chips
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 425 stages F (220 ranges C). Lightly grease a 12-cup muffin tin.
- In a medium bowl combination the banana, oil, egg and vanilla together.
- In a large bowl, integrate the flour, sugar, cocoa, baking powder and salt. Stir within the banana combination until just combined. Fold within the chocolate chips. Spoon the batter into the prepared muffin tin, filling 3/four full.
- Bake inside the preheated oven for 15 to 20 mins. Remove desserts to a twine rack to cool completely.
Notes :
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