Coconut Bon Bons Best Dishes

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Sunday, February 28, 2016

Coconut Bon Bons

"These little balls of pleasure are best for any occasion."

Ingredients :

1/4 cup butter
1 pound confectioners' sugar
1 cup sweetened condensed milk
2 cups flaked coconut
9 (1 ounce) squares semisweet chocolate
2 tablespoons shortening

Instructions :

Prep : 30M	Cook : 36M	Ready in : 2H5M

In a medium bowl, mix collectively butter, confectioners' sugar, and sweetened condensed milk. Mix inside the coconut. Roll dough into 1 inch balls, and refrigerate till set, about 1 hour.
Melt chocolate and shortening over a double boiler, stirring every now and then till smooth. Remove from heat when melted, and stir to ensure the shortening is absolutely integrated. Use toothpicks to maintain the balls while dipping within the chocolate. Set on wax paper to dry.

Notes :

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