Applesauce Walnut Bars Best Family Recipes

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Sunday, March 20, 2016

Applesauce Walnut Bars

"Very moist and chewy!"

Ingredients :

2 (1 ounce) squares unsweetened chocolate, chopped
1 cup all-reason flour
1 teaspoon baking powder
1/4 teaspoon salt
half teaspoon floor cinnamon
half cup shortening
1 1/four cups white sugar
2 eggs
1/2 cup applesauce
1 teaspoon vanilla extract
1/2 cup chopped walnuts

Instructions :

Prep : 15M	Cook : 48M	Ready in : 40M

Preheat oven to 350 ranges F (175 degrees C). Grease a 13x9 inch baking pan.
Melt chocolate within the microwave or in a bowl over a pan of simmering water. Stir frequently until clean. Remove from warmness, and allow cool.
Cream collectively the shortening and sugar until smooth. Beat inside the eggs separately, stirring constantly until nicely mixed. In a separate bowl, blend collectively applesauce, melted chocolate and vanilla. Add to the egg combination, stirring until smooth.
Combine the flour, baking powder, cinnamon and salt; steadily stir into the batter. Fold in chopped walnuts. Spread lightly into the organized pan.
Bake for 20 to 25 minutes inside the preheated oven, or until a toothpick inserted within the center of cake comes out clean. Let cool in pan earlier than slicing.

Notes :

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