Savory Apple Pork Chops Best Family Recipes

Friday, September 1, 2017

Savory Apple Pork Chops

"I become playing round in my kitchen in the future and located lonely apples in my refrigerator. I hate having food visit waste, so I decided to apply them on my red meat chops. Well, my husband simply cherished them, and the recipe became so short and smooth. Enjoy!"

Ingredients :

4 beef chops
salt and pepper to flavor
2 apples, sliced thin
1/four cup ketchup
three tablespoons brown sugar

Instructions :

Prep : 20M	Cook : 4M	Ready in : 1H5M

Preheat oven to 350 levels F (a hundred seventy five ranges C).
Place red meat chops in a foil lined 9x9 inch baking dish and season with salt and pepper to taste. Arrange the sliced apples over and across the chops and brush all liberally with the ketchup. Then sprinkle with the brown sugar.
Bake at 350 ranges F (175 ranges C) for 35 to 45 mins, or till internal temperature reaches one hundred forty five stages F (63 degrees C).

Notes :

Reynolds® Aluminum foil can be used to maintain food moist, cook it flippantly, and make smooth-up easier.

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