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| Tuna Dip II |
"This creamy, colourful dip is a exceptional recipe for unexpected visitors or any type of gathering. Use low fat cream cheese, if preferred. Adjust the amount and warmth degree of salsa to taste. Serve with crackers or mini bagel chips."
Ingredients :
- 1 (5 ounce) can tuna, drained
- 1 (eight ounce) package cream cheese, softened
- three tablespoons salsa
Instructions :
| Prep : 5M | Cook : 16M | Ready in : 5M |
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- In a small bowl, combination the tuna, cream cheese and salsa. Serve without delay.
Notes :
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