Brown Sugar Sauce |
"This sauce is a fantastic concoction that enhances bread pudding, cheesecake, or pancakes on Sundays. The flavor of brown sugar in a sauce form is impossible to resist."
Ingredients :
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- half of cup packed brown sugar
- 1 cup boiling water
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a medium saucepan, melt butter or margarine. Add flour and salt; stir until easy.
- Stir in brown sugar. Blend thoroughly and cook over medium heat, stirring continuously, until aggregate bubbles and is gently browned, approximately five mins. Remove from warmth.
- Stir in boiling water. Return to warmth and produce to a boil, stirring continuously, till easy and thickened. Add vanilla extract and stir until well mixed. Serve warm.
Notes :
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