Smashed Sweet Potatoes |
"Sweet potatoes with orange and bourbon. I use 1/2 cup sugar however in case you opt for candied candy potatoes, use the whole cup. Orange juice may be substituted for the bourbon if you are serving to small youngsters. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- three 1/2 kilos sweet potatoes
- three/4 cup brown sugar
- 1 orange, zested and juiced
- 1/3 cup bourbon
- 1/four cup butter
- 1 teaspoon pumpkin pie spice
- 1 (10.5 ounce) package miniature marshmallows (elective)
Instructions :
Prep : | Cook : 8M | Ready in : |
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- Boil candy potatoes until smooth.
- Peel and mash till extra or much less lumpless. Add brown sugar, orange juice and zest, bourbon, butter or margarine, and pumpkin pie spice. Mix nicely. Spread in shallow dish (10 inch deep dish pie plate works properly).
- Bake half-hour in a 350 diploma F (a hundred seventy five degrees C) oven. Top with marshmallows and broil very in short.
Notes :
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