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| Corn Dip |
"This is a cool, fresh dip that can be served anytime. Serve with chips, crackers or sliced greens. Exceptional with Hawaiian bread."
Ingredients :
- 3 (eleven ounce) cans Mexican-style corn
- 1 (4 ounce) can diced green chiles, tired
- 5 green onions, chopped
- 1 (eight ounce) field bitter cream
- 1 jalapeno pepper, chopped
- 3/four cup mayonnaise
- 10 oz. Shredded Cheddar cheese
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 2H5M |
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- In a medium-length blending bowl, integrate Mexican-fashion corn, green chilis, green onions, bitter cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix nicely. Cover and refrigerate till prepared to serve.
Notes :
All recipes for this dish will allow you to get a fresh and favorable cooking encounter in your kitchen and create healthier and more delicious food choices. Whatever the occasion, be it a dinner party or only a snack on your own, it's easy to find pure food recipes that are ideal for you. If this Corn Dip recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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