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| Tofu Turkey II |
This is an exceedingly scrumptious and guilt-unfastened opportunity to the conventional bird, and I make it each holiday. I've even tried this out on meat eaters, and that they were soliciting for seconds! The directions can also seem a piece daunting at the beginning glance, but don't worry!! It is tons, plenty easier than it appears and the real coaching time you spend inside the kitchen is beneath fifteen mins.
Ingredients :
- 1 pound company tofu
- 1 teaspoon salt
- ¼ teaspoon dried marjoram
- ¼ teaspoon dried savory
- ¼ teaspoon pepper
- 1 (12 ounce) package deal dry bread stuffing mix
- ⅔ cup water
- ¼ cup soy margarine
- 1 slice bread, cubed
- ½ teaspoon sage
- 2 tablespoons water
- five tablespoons vegetable oil, divided
- 1 teaspoon fish fry sauce
- ½ teaspoon prepared mustard
- 1 tablespoon orange jam
- 1 teaspoon orange juice
- 1 tablespoon sesame seeds
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 3H5M |
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Notes :
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