Sauce for Duck So Tasty

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Sunday, March 6, 2022

Sauce for Duck

"Here is a conventional orange sauce to serve with any excursion duck dinner."

Ingredients :

1 cup hen stock
half of cup white wine
1/2 cup orange juice
half cup dates, pitted and chopped
half cup coarsely chopped prunes
1/4 teaspoon ground mace
1/4 teaspoon floor cinnamon
1/2 teaspoon floor ginger
1 teaspoon white sugar
2 tablespoons pink wine vinegar

Instructions :

Prep :	Cook : 20M	Ready in :

In a saucepan over medium-high heat, combine the stock, wine and orange juice. Bring to a boil and add the dates and prunes. Allow fruit to partly dissolve.
Reduce heat, add mace, cinnamon, ginger, sugar and vinegar. Cook for every other 5 minutes; get rid of from warmness and allow to chill. Puree in a blender or food processor until easy.
Pour over duck even as roasting or serve on the aspect.

Notes :

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