Swedish Ice Box Cookies Best Family Recipes

Friday, March 4, 2022

Swedish Ice Box Cookies

"These cookies were a favorite of my Grandmother. We don't know in which the recipe came from, but it's very antique. Because of my Grandmother, our complete own family loves those cookies. They are certainly an received taste however delicious! I am proud so as to proportion this recipe with you, the world."

Ingredients :

1 cup butter, softened
2 eggs, crushed
four tablespoons caraway seed
1 half cups confectioners' sugar
2 teaspoons vanilla extract
3 cups sifted all-reason flour
2 cups chopped walnuts

Instructions :

Prep :	Cook : 60M	Ready in :

In a medium bowl, cream the butter and sugar collectively until light. Stir inside the eggs and vanilla.
In some other medium bowl, combine the caraway seeds, flour and nuts. Add to the butter mixture and mix well.
Form dough into an extended roll and wrap with plastic wrap or waxed paper. Chill for 2 hours.
Preheat oven to 350 degrees F (175 levels C). Lightly grease baking sheet.
Thinly slice the chilled dough and bake for 10 to twelve mins.

Notes :

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