Cornflake Cookies II Tasty Recipes

Friday, November 25, 2022

Cornflake Cookies II

"This is virtually one of the first-class corn flake cookies I've ever tasted!! Easy to make and so very little elements!"

Ingredients :

4 oz butter
four oz white sugar
1 egg
1 half of cups all-cause flour
1 teaspoon baking powder
half cup raisins
1 cup overwhelmed cornflakes cereal

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 stages F (a hundred seventy five tiers C).
Cream the butter and the sugar together until mild and fluffy. Add the egg and cream once more.
Mix inside the flour, baking powder and mixed fruits or dried raisins. Mix till nicely blended.
Roll teaspoonfuls of dough into gently overwhelmed corn flakes. Place cookies 2 inches apart on a parchment covered baking sheet. Bake at 350 stages F (175 ranges C) for 10 to 15 mins.

Notes :

Reynolds® parchment can be used for less difficult cleanup/elimination from the pan.

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