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| Chicken Livers with Bacon |
Chicken liver make a nice appetizer or just something short to consume for lunch. Hope this allows, experience!
Ingredients :
- 1 pound fresh fowl livers
- 1 cup all-cause flour
- 1 teaspoon garlic powder
- salt and pepper to taste
- four slices bacon
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 40M |
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Notes :
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