Chocolate Chip Banana Bread I Best Family Recipes

Wednesday, December 21, 2022

Chocolate Chip Banana Bread I

"This is the quality banana bread I've ever made and become an immediate hit with my circle of relatives. The key's the use of very, very ripe (almost black!) bananas and cake flour."

Ingredients :

half cup butter, softened
1 1/2 cups white sugar
2 eggs
1 tablespoon vanilla extract
three massive very ripe bananas, mashed
1/three cup sour cream
1/three cup buttermilk
2 half of cups unsifted cake flour
1 teaspoon salt
half of teaspoon baking soda
1/4 teaspoon baking powder
1 half cups semi-candy chocolate chips

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H

Preheat oven to 350 degrees F (a hundred seventy five ranges C). Lightly grease a ten inch tube cake pan.
In a massive bowl, cream together the butter and sugar till light and fluffy. Stir inside the eggs separately, beating well with every addition, then stir inside the vanilla. Mix in mashed bananas, sour cream and buttermilk. Combine the cake flour, salt, baking soda and baking powder. Stir flour mixture into sugar/banana combination. Fold inside the chocolate chips. Pour batter into prepared pan.
Bake in preheated oven for 35 to forty five mins, or until golden brown and top springs again while touched. Remove from oven and permit cool for 15 mins earlier than eliminating from pan. Cool absolutely earlier than reducing.

Notes :

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