Monday, March 20, 2023
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| Cardamom Granola Bars |
"Cardamom and honey give those bars an distinctive taste. Pecans can effortlessly be substituted for the walnuts in case you opt for."
Ingredients :
- 2 cups rolled oats
- 1/2 cup raisins
- half cup chopped walnuts, toasted
- 1 half of teaspoons floor cardamom
- 6 tablespoons butter
- 1/3 cup packed brown sugar
- three tablespoons honey
Instructions :
| Prep : | Cook : 18M | Ready in : |
|---|
- Preheat oven to 350 degrees F.
- Line a 9-inch rectangular pan with foil, extending the foil over the edges.
- Grease the foil with shortening or butter.
- Mix the primary 4 substances in a bowl.
- Heat the butter, brown sugar and honey in a saucepan till the butter melts and starts to boil.
- Pour this aggregate over the dry components and blend till well lined. Transfer to the prepared pan and press lightly with a spatula.
- Bake about half-hour or till the pinnacle is golden brown.
- Cool on rack. Using the foil, lift out of the pan and area on cutting board. Cut into 18 bars.
Notes :
- Reynolds® Aluminum foil can be used to hold food moist, cook dinner it frivolously, and make smooth-up less complicated.
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