Sourdough Bread I Popular Recipes

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Saturday, October 28, 2023

Sourdough Bread I

"Sour dough bread that takes time to put together, but really worth the wait!!"

Ingredients :

1 cup sourdough starter
1 half cups heat water
1 half of teaspoons salt
1/2 cup white sugar
1/2 cup corn oil
6 cups bread flour

Instructions :

Prep :	Cook : 20M	Ready in :

Mix sugar, corn oil, salt, water, and 1 cup of sourdough starter collectively in a massive bowl. Sift the flour and add to the combination. Grease or oil the dough. Place the dough in an oiled bowl, cover, and let upward thrust overnight.
The next day, knead the dough for 10 minutes. Divide in half of, and region into two greased 4 x eight inch bread pans. Allow the dough to double in length.
Bake at 350 tiers F (one hundred seventy five ranges C) for 40 to 45 mins, or until bread is golden brown and taps hole. Turn out to chill on twine racks.

Notes :

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